Information valid for students commencing in 2022.
MASc – Beef Production Major
Handbook year | 2022 |
Major code | MAS-BPR |
Credit point value | 24 credit points |
Owner | Division of Tropical Health and Medicine |
College | Public Health, Medical and Veterinary Sciences |
Major Structure
CORE SUBJECTS
:03 Technology in Beef Production
:03 Animal Welfare
OPTIONS
Select 18 credit points from List 1
List 1
:03 Sustainable Enterprise
:03 Accounting and Finance for Managers
:03 Clinical Epidemiology
:03 Professional Experience
:03 Molecular Analysis of Tropical Microbes
:06 Research Planning
:06 Research Project
:03 Biostatistics for Public Health
:03 Introduction to One Health
:03 Advanced Microbiology and Immunology
:03 Infectious Diseases of Livestock
:03 Veterinary Parasitology
:03 Host-Parasite Relationships
:03 Animal Reproduction and Management
:03 Advanced Epidemiology
:12 Research and Dissertation
:03 Applied Protocol Writing